Sunday before Christmas, so we gathered at the Royal Megansett to see Mary.
I was asked to get coffee. Ron came up with the idea to bring Irish whiskey and whipped cream, which was appreciated by all.
Cathy brought remarkable pastries from the Patisserie in downtown Falmouth. It was the Boulangerie Patisserie; now Maison Villatte(?)
We had a fine visit, then left to get organized for the transfer station run.
At Edgewater, Peter helped us load the truck. We brought gifts for the hard-working guys that have been so helpful to us through the year.
I deposited the balance of the iPad funds. Got home, ravenous because we hadn’t really had lunch. We (both of us) made baked kale and fish. Donuts for dessert!