I made a pesto/feta/cauliflower crust pizza. Came out well.
We did the laundry, changed sheets and dropped off the recyclables to the transfer station.
They are limiting the number of cars for recycling, but we didn’t have to wait. By the time we were done, there was a line of 20 cars waiting, some backed up on the street.
We also picked up some produce at Pariah Dog Farm. I ordered produce from Oakdale Farm for delivery next Friday.
Planted kale and violas from Sprout Farm and red cabbage from Bonnie Plants. Also bought a swiss chard from Sprout but am letting it harden off a little more before planting.