Foodie Sunday

Visited the Mashpee Oktoberfest, very well attended this year, perfect day.  Picked up a quart of Vermont maple syrup and some cookies there, then more carbs at the Farmers Market.  Radishes later at the Pariah Dog Farm stand after a standout on Falmouth Green.

Ron did the laundry, we changed the sheets and did the transfer station run.  I did a little yard work, including sawing off the dogwood’s side limbs.

Baked some stuffed delicata squash, not quite long enough; Ron made salad for supper.