{"id":16958,"date":"2020-10-19T06:22:43","date_gmt":"2020-10-19T11:22:43","guid":{"rendered":"https:\/\/thecapeblog.com\/?p=16958"},"modified":"2020-10-19T06:40:05","modified_gmt":"2020-10-19T11:40:05","slug":"cooking-12-pounds-of-junk-and-a-pair-of-hedge-trimmers","status":"publish","type":"post","link":"https:\/\/thecapeblog.com\/?p=16958","title":{"rendered":"Cooking; 12 pounds of junk and a pair of hedge trimmers"},"content":{"rendered":"\n

Made squash soup and eggplant parm, and steamed beans and turnips. Was able to fit the cookware, including the coffee carafe, in the dishwasher, which ran twice yesterday.<\/p>\n\n\n\n

We did a 1.5 mile walk in the afternoon, after laundry and changing sheets. Ron brought a plastic bag to collect trash.<\/p>\n\n\n\n

I wanted to walk the route from John’s Pond Estates to Hoophole Road, but on the way, noticed that the a path adjacent to the Fairgrounds was open now that the summer foliage had died back.<\/p>\n\n\n\n

We collected a pile of trash on that path and more on Ashumet Road: over 12 pounds.<\/p>\n\n\n\n

Someone had abandoned a pair of hedge trimmers at the edge of the Fairgrounds parking lot. It has beautiful wooden handles and even covered with rust, the blades work very well.<\/p>\n\n\n\n