Russian Olive; Roast Vegetables

This week went by fast.  Ron finished cutting up the Russian Olive today for Emma.

Alpha landed the job and is in training for the next week.

I made salad for lunch and we worked together on prepping vegetables to be roasted: carrots, turnip, beans, kale.

Made a heavy soup the other day.  Cheese sandwiches and minestrone for lunch yesterday.

Disappointing meeting at Mashpee HS this Wednesday.  Never again!

Pressure’s off at work for the moment, not so much for me, but everyone else.